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Come Dine with me

This Dinner Party Cooking course is for people who like to entertain and host dinner parties. Its aim is to broaden your cooking skills so that you can be cool and collected and prepared on the night to enable you to enjoy your dinner party too, rather than being chained to the stove! Throughout this course we will teach you techniques to deliver a fantastic, three-course dinner party menu quickly and effectively. With a focus on presentation, and quality ingredients, you will be amazed at the quallity of food you will create.

Entry Requirements

No formal entry requirements required but enthusiasm and a keen interest in home baking and cookery are required.

This course is only available for 19+ students.

What do I need to bring?

Learners will be required to wear flat, non-slip shoes and a long sleeve top which will need to be provided by the learner. You will be informed of ingredients needed for the course for you to bring with you.

Assessment/Exam information

No formal assessment is required.

Other information

Please notify us of any specific dietry needs or allergies.

What can I do next?

On completion of this course you may want to enrol on our baking, artisan bread making or jams, pickles and jelly courses.

Qualification description

Swindon College Chefs Academy Certificate

Course information & how to apply

Length Start Date End Date Course Fees Course Code
5 weeks 27 Apr 2019 25 May 2019 Tuition fee: £70.00
This course is for 19+ students only
UCAS/UKPASS Code: Not Applicable
Study type: Part Time
Times: 18:30 - 21:00
Hours per week: 2.50
Study days: TUE

Any extra costs

Students aged 19+ will pay the standard tuition fee, plus exam, registration and material costs.

Financial assistance may be available to cover these costs, please ask a member of staff in our student finance office.

How to apply

To enrol on this course,click on the 'enrol now' button or contact Student Services, Swindon College, North Star Avenue, Swindon, SN2 1DY.